| A) |
Publications / Patents / Products, Processes, Technology developed / Projects |
| (i) |
Publications in peer reviewed SCI indexed journals with JCR-Impact Factor [Format] |
| (ii) |
Paper published in non – SCI journals / articles in magazines / book chapters / full paper in conference proceedings [Format] |
| (iii) |
Patents (Commercialized / Granted / Filed) [Format] |
| (iv) |
Products, Processes, Technology developed [Format]
(Developed & transferred to different stakeholders / new product development / improvement in existing product for meeting the food safety / nutrition needs) |
| (v) |
Research grants received / projects handled [Format] |
| B) |
Leadership roles / Managerial experience |
| C) |
Fellowship / Scholarship / Awards / Recognitions |
| (i) |
Fellowship / scholarship [Format] |
| (ii) |
Awards / recognitions [Format] |
| D) |
International / national activities related to food safety & quality etc. [Format] |
| E) |
International / national conferences, trainings organized [Format] |
| F) |
Regulatory experience in reference to preparation of manuals / risk assessment / food safety trainings provided etc. [Format] |
| G) |
Life membership / office bearer of professional associations [Format] |
| H) |
Experience in creating a Business Incubator Facility [Format] |